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Personalised chocolate has quietly become one of the easier ways to give a gift that feels specific to the person receiving it. Two formats do most of the work: the photo box, which prints an image onto the lid or sleeve, and the message box, which carries a short line of text. Knowing how each behaves helps you pick the right one.

One honest note. If the couple ask about ingredients or dietary suitability, point them to the published product information rather than answering yourself.

Provenance gives the gift a bit of weight. Lily O'Brien's has handcrafted its chocolates in Newbridge, Co. Kildare since 1992, so a large box arrives as something made with care rather than grabbed off a shelf. It is a detail worth mentioning as you hand it over, since a gift that comes from somewhere specific always feels more considered.

A message box leans occasion-led. A name, a date or a short line such as "thank you" or "congratulations" turns a standard box into something addressed to one person. It is the safer choice when you are not sure a photo will land, for corporate gifting for instance, or when you want the chocolates themselves to be the centre of attention.

Some couples prefer to share a small box between two settings for couples seated together, which trims the count but complicates the table plan. It works, but it asks more of your stationery and place cards, so only choose it if the saving genuinely matters.

Keep the gift aimed at the adults, personalise it for the day, and check out this one from Newstalk the detail before you order. A named box of chocolates handcrafted with a bit of provenance behind it marks a christening or an announcement in a way that feels chosen, and it gives the parents something that is unmistakably for them.